Loose frozen food specialist Fieldfare has unveiled a range of indulgent new party favourites and ‘meal-makers’, designed to make mealtimes convenient and delicious this festive season.
The new range celebrates premium products, with quality and flavour taking centre stage, and includes rustic arancini balls, tender fishcakes, buttery pastry parcels, and irresistibly cheesy favourites including pizza bites and halloumi sticks.
The first three ‘meal-makers’ have been produced by a Nottinghamshire-based butcher and baker who also supply fine food retailers, including Harrods, Fortnum & Mason, and Selfridges. They are all handmade; the pies are hand-filled to Fieldfare’s bespoke recipes and the arancini is hand-rolled. The fish lines have been developed by a small producer based in Grimsby, showcasing fish from the Grimbsy fish markets. Each one has been crafted by skilled UK producers who share Fieldfare’s commitment to good food and the importance of provenance.
The two final new products come from a partner who has perfected cheese-based snacks ideal for festive entertaining.
The new products join Fieldfare’s existing range of award-winning, premium frozen food. As shoppers have come to expect from Fieldfare, the new products are individually portioned for convenience.
Meal Makers
COTTAGE PIE PARCEL: 280g / RRP £6.49
A hearty parcel filled with a juicy regionally sourced beef filling, topped with chunky potato slices and grated red cheddar inside a crisp, golden pastry shell. The open-topped format was inspired by the success of the Salmon & Prawn Parcel launched last year.
CHEESY ARANCINI: 70g / RRP £2.25
Golden arancini with melted mozzarella and rice in a crispy panko coating. Perfect for a snack, appetisers or party nibbles. One is never enough.
CHICKEN, HAM AND LEEK PARCEL: 280g / RRP £6.49
A deliciously comforting pie, packed with generous chunks of chicken and ham, tender leek and a rich creamy sauce, all wrapped in crisp, golden pastry.
Seafood Meal Makers
GRIMSBY FISH PIE: 370g / RRP £6.99
A fish pie bursting with flavour. Filled with haddock, salmon, smoked haddock and prawns in a creamy bechamel sauce, wrapped in golden, shortcrust pastry and finished with buttery crushed potato.
SALMON AND SPINACH NAKED FISHCAKE: 150g / RRP £4.99
Delicious flaked salmon, spinach and crushed potato, lifted with garlic and lemon – the perfect nourishing dinner choice.
TIGER PRAWN AND GINGER NAKED FISHCAKE: 150g / RRP £4.99
Succulent whole tiger prawns with crushed potato, creamy mayonnaise and a cheeky little ginger kick make these fishcakes delicious meal heroes.
Light bites
PIZZA BITES: 20g / RRP £0.49
Irresistible crispy golden bites filled with rich Gouda, soft cheese, melting mozzarella and a tangy tomato sauce. Perfect party nibbles or snacks.
HALLOUMI STICKS: 25g / RRP £0.55
These golden, crispy and irresistibly tasty halloumi sticks are the perfect partner for dips.
Adding to the celebrations, Fieldfare has also been recognised with two more Great British Food Awards for its Scottish Raspberries and Vanilla Panna Cotta, bringing its total to an impressive 29 awards across 27 products. A testament to Fieldfare’s commitment to delivering only the best-tasting and high-quality products.
Fieldfare’s premium frozen foods are available in garden centres and farm shops and can also be found in convenience stores such as Booths and Central England Co-op, making it easy for shoppers to enjoy high-quality, indulgent meals at home.
