LEON Grocery is proud to unveil a brand-new range of flavour-packed sauces, bringing a tasty twist to everyday meals, on 28th July 2025.
Inspired by LEON’s cult-favourite restaurant flavours, each sauce has been carefully crafted to deliver maximum taste with minimum fuss. Whether drizzled, dolloped or dunked, they’re designed to elevate everything from midweek meals to late-night fridge raids.
The range reflects LEON’s Naturally Fast Food philosophy – quick, convenient, full of flavour, and made with ingredients you can feel good about. From the citrusy burst of Garlic Mayo to the unapologetic punch of Korean-Style Gochujang Mayo, this line-up brings culinary creativity straight to your kitchen counter.
Launching in Sainsbury’s 28th July, the new range includes:
Garlic Lemon Mayo (RRP £2.95)
Rich, velvety garlic mayo gets a bold twist – lemon for a citrusy lift, and black pepper for a subtle kick. Packed with flavour, made for dipping, dolloping, and drizzling.
Honey Mustard Mayo (RRP £2.95)
Sweet, sharp, and seriously addictive. This is honey mustard like you’ve never had it – blended into a rich, creamy mayo. Blossom honey brings the sweetness, mustard brings the heat, and together they’re a match made in flavour heaven. Inspired by the sweet-and-savoury punch of LEON’s Chicken Caesar Burger and Chicken Caesar Salad.
Hot Honey Sriracha (RRP £2.85)
Sweet meets heat – with attitude. Made with blossom honey and fiery habanero peppers, this is no ordinary hot sauce. Sticky, spicy, and seriously addictive. Drizzle it, dip it, devour it. For fans of LEON’s Hot Honey GFC, this one’s a winner.
Korean-Style Gochujang Mayo (RRP £2.95)
Creamy. Spicy. Unapologetically bold. Inspired by Korean gochujang, this flavoursome mayo is smooth and fiery, with smoky undertones. Your fries just met their new obsession.
LEON is also keeping its much-loved vegan Garlic Aioli on shelves and expanding its sauce line up with these three new vegetarian, flavour-packed options. All are designed with taste at the forefront, inspired by the bold, punchy flavours served in LEON restaurants.
