Nirvana, the alcohol-free pioneer, is celebrating a decade of brewing in 2026. The anniversary comes as the brewery revealed 2025 was its most successful trading year ever – with an impressive sales uplift of 73% YOY.
Now, with an established line-up of seven core beers covering the most popular styles, its 10th anniversary year will also see it launch some very special limited-edition brews.
First up is Mocha Porter, a collaboration with East London coffee specialists, Climpson & Sons. The beer (0.5% ABV) features the firm’s premium ‘Midnight Oil’ coffee concentrate, which is made using sustainably-grown Brazilian coffee beans and an innovative flash-brewing technique.
This method, unlike cold brewing, captures the full spectrum of flavours from coffee beans and creates a finish with depth and clarity that’s akin to the finest espresso. For the porter, the coffee concentrate is complemented with cacao nibs, plus a combination of barley, oat and wheat to layer on even greater depth.
Mocha Porter – available in 330ml cans – is described as a “Rich, smooth and complex – carrying flavours of coffee, chocolate and roasted hazelnut.”
The coffee beans used in Climpson & Sons’ concentrate are sourced from Brazil’s ‘Daterra’, a globally-recognised leader in sustainability and the world’s first B-Corp certified farm, plus the first to achieve Rainforest Alliance ‘Level A’ status.
James Rabagliati, Nirvana’s Head Brewer, said: “Now’s the time for hunkering down with darker, more complex, beers and this hits the spot – especially for anyone doing Dry January or limiting their alcohol intake. It’s a deeply satisfying brew – layers of rich flavours combining in an indulgent fashion.”
Nirvana Mocha Porter, 0.5% ABV, £2.75/330ml can.
