Often associated with festive cheese boards and Christmas hampers, Cartwright & Butler’s award-winning condiments and sauces will take centre stage this month, as the perfect kitchen staples for adding flavour to meals made with love.

Presented in beautifully embossed glass jars with ceramic clip-top lids, these delightful table pleasers will steal the show and raise spirits through the winter months.

From sweet, tangy Cranberry packed with whole, bursting berries that perfectly completes a tender juicy chicken, to the smoothest, creamiest Horseradish no roast should be without, there’s something for every Sunday dining occasion.

Prefer lamb with all the trimmings? Give it the love it deserves with a fragrant Mint Sauce, made with mild barley vinegar, for a smoother sauce where the flavour of the mint shines through. For those looking to spice things up, stir Cartwright & Butler’s Caramelised Onion Chutney into gravy for a luxurious upgrade to your roast beef.

And if you like condiments and sauces with a little more bite, opt for a mild and flavoursome Wholegrain Mustard, delicious mixed into mayo for the ultimate cheese sandwich or stirred through mash for a more grown-up take on bangers and mash.

Whether paired with cheeses, stirred into sauces, spread into sandwiches or served alongside grilled meats and vegetables, these versatile condiments bring a touch of indulgence to everyday eating.

Naomi McCann, head of marketing at Cartwright & Butler said: “Our condiments are often discovered at Christmas, but they’re made to be enjoyed every day. They’re incredibly versatile and add instant flavour to so many dishes, whatever the season.”

Cartwright & Butler condiments are available year-round from selected retailers and online.