FATSO, the disruptors in dark chocolate, today announces the launch of a brand new flavour; Drunk’n Monkey (RRP. £7.25/150g bar). Crispied banana chips have been given a glug of rum and a sprinkle of sea salt, before being wrapped in the brand’s signature dark Colombian chocolate. Tropical, tipsy and dangerously moreish, it’s not suitable for actual monkeys!.
Rolling out from 17th July at sofatso.com, Drunk’n Monkey will also be available to independents direct from FATSO and via wholesalers in the coming months.
Co-Founder, Ella McKay, explains, “There’s no monkeying around with this flavour! We’ve carefully combined a tropical trio of ingredients and covered it in our delicious single-origin dark chunky chocolate. The outcome is both tasty and tipsy! As always, we continue on our mission to prove that dark chocolate doesn’t have to be all seriousness and restraint and we’re so excited to be bringing another new flavour into the FATSO fold.”
Launched to market in September 2022, FATSO, is on a mission to prove that dark chocolate can have just as much fun as milk, without compromising on taste, ethics or size! Shaking up convention, the range of chunky chocolate bars are crammed full of incredible inclusions to deliver unreal flavour combos and are all made with true single-origin, Fino de Aroma certified cacao sourced from their friends at Luker Chocolate in Colombia.
Follow the journey at: so.fatso
