In celebration of its 40th anniversary, Nespresso proudly launches Volluto for Nespresso Professional customers, bringing one of its most iconic and longest-standing blends into professional settings. This marks the first time that workplaces, hotels, restaurants, and cafés can experience the elegant, finely balanced flavour of Volluto, an espresso blend beloved by coffee enthusiasts worldwide.
Originally launched in 1986, Volluto holds a special place in Nespresso’s portfolio as one of its oldest and most popular blends. Known for its smooth cereal and fruity notes, Volluto has consistently charmed coffee lovers across the globe. It is currently Nespresso’s third best-selling Original Line blend, with over 450 million capsules sold annually. Volluto is also famously recognised as George Clooney’s favourite Nespresso coffee.
Now, to mark 40 years of reinventing coffee, Nespresso is introducing Volluto to its Professional range as a limited-edition release, available exclusively throughout 2026.
The launch of Volluto into Nespresso Professional reflects increasing demand for a unified coffee experience that bridges the gap between home, office, and hospitality environments. By offering a shared coffee ritual through one of its most iconic blends, Nespresso enables businesses to create memorable coffee moments that resonate with employees, customers, and guests alike.
Sitting within the Nespresso Professional ‘Classics’ range, Volluto is best served as an espresso and delivers a light yet distinctive profile, making it well suited to both office environments and hospitality settings where quality, consistency and approachability are key.
Volluto – key details:
- Limited-edition professional blend, available January–December 2026
- Cereal and fruity aromatics
- Best served as an espresso (40ml)
- Part of the Nespresso Professional Classics range
With premium limited-edition packaging and a one-year availability window, Volluto has been introduced to give professional environments the opportunity to enjoy one of Nespresso’s best-selling blends, reimagined for out-of-home moments.
The launch supports Nespresso Professional’s ambition to offer businesses a broader, more versatile coffee portfolio – giving offices and hospitality partners the opportunity to add a globally recognised blend to their existing coffee selection.
The introduction of Volluto to Nespresso Professional forms part of Nespresso’s wider 40th anniversary campaign, celebrating four decades of coffee craftsmanship, innovation and reinvention.
Since 1986, Nespresso has continuously evolved the coffee experience – from home to out-of-home environments – while staying true to its commitment to quality, taste and expertise. The arrival of Volluto in professional settings is a natural next chapter in that story.
Volluto is available now through Nespresso Professional for offices, hotels, restaurants and cafés, for a limited time only: nespresso.com/pro/uk/en/order/capsules/pro
