London’s most viral pastry destination – Donutelier – is launching its limited-edition Easter collection of luxury doughnuts today.
Opened a stone’s through from Covent Garden earlier this year, Donutelier offers luxury doughnuts hand-made at the world’s first “doughnut atelier”. Dedicated to the most luxurious doughnuts that London has ever seen, the new destination store is inspired by the intricate craftsmanship of the world’s greatest fashion ateliers and showcases each step of the intricate doughnut making and designing process.
Available to enjoy in-store or click-and-collect from today, the indulgent new doughnuts perfect for a luxurious treat this Easter include the below options:
- Gianduja Chocolate Eggs (Milk Chantilly and praline, chocolate hazelnuts crust, chocolate ganache nest and gianduja flakes – £6.50)
- Springtime Pistachio (Chantilly cream and pistachio varigato, pistachio ganache nest and chocolate eggs – £6.50)
- Easter Vanilla Dreams (Fleur de sel ganache, white chocolate hazelnuts crust, vanilla cream nest, salted caramel and gianduja flakes – £6.50)