Celebrate Easter in Style with Cartwright & Butler’s Simnel Loaf Cake

Easter weekend is just around the corner – and it’s the perfect time to treat your guests (and yourself) to something truly special.

This year, host in style with the elegant Cartwright & Butler Simnel Loaf Cake – a refined twist on a timeless Easter favourite.

Presented in a decorative green tin tied with a gold bow, this rich fruit loaf is packed with succulent sultanas and marzipan baked throughout, before being finished with a layer of toasted marzipan.

Whether you’re planning a leisurely lunch, a celebratory afternoon tea, or looking for a thoughtful gift for friends and family, it’s an elegant way to bring seasonal charm to your table.

Tony Arnett, managing director, says: “Rooted in East Yorkshire, joy-filled food has been at the heart of Cartwright & Butler for over 115 years. Simnel cake echoes this heritage, having been a beloved Springtime tradition in the UK for generations – a classic fruitcake defined by its marzipan sweetness”

Traditionally enjoyed at Easter with family gathered around the table, it’s a delicious way to honour the season. Pair it with Cartwright & Butler’s Lemon & Sultana Biscuits in Tin and Easter Egg Tin for a trio that makes the perfect Easter celebration.