Oatly, the world’s original and largest oat drink company, has today announced the expansion of its iconic Barista range with three new innovative flavours: Coconut,
With more demand than ever for unusual, customisable drinks, the new Barista Edition Coconut Flavour, Barista Edition Vanilla Flavour and Barista Edition Caramel Flavour enable Oatly to tap into international coffee trends, delivering even more possibilities to design and enjoy flavourful, creative and distinctive drinks at home.
For hot or cold beverages, the new Coconut, Vanilla and Caramel flavours combine Oatly Barista’s proven creamy texture and quality, making them ideal for frothing, latte art and perfect in coffee, matcha or with ice.
Barista Edition Coconut is for anyone who loves Oatly but also loves the taste of coconut in their daily drinks. Barista Edition Vanilla brings some everyday vanilla sweetness, while the Barista Edition Caramel Flavour boasts a subtle caramel note.
Like all Oatly Barista products, the new varieties are full of fibrous oats, 100% plant-based, dairy and soy-free, and are fortified with vitamins and calcium.
Rowena Roos, Oatly head of food and drinks experience, says: “The neutral taste of oats make them the ideal foundation for other flavours. Our new Barista Edition Flavours are here to expand the taste universe of your iced and hot coffees, overnight oats, smoothies or anything you would usually add Oatly Barista too.”
Available in 1-litre packs, NEW Oatly Barista Edition Coconut Flavour,
