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Home Retail News Products

Baker Street unveils reformulated recipes and brand refresh

by Fiona Briggs
April 24, 2026
in Products
Reading Time: 2 mins read

Baker Street Baker Street, part of St Pierre Groupe, has announced a major product reformulation and brand refresh across its core rolls range, reinforcing its commitment to delivering high-quality, convenient bakery products that align with evolving shopper expectations.

The updated recipes apply to Baker Street’s 6 Burger Buns, 6 Seeded Burger Buns, 6 Mega Seeded Burger Buns and 4 Hot Dog Rolls. Each product now features a cleaner ingredient list, resulting in simpler ingredients and improved overall quality.

The move responds directly to growing demand for less processed foods. Half of UK shoppers are actively choosing more natural, minimally processed options, while 61 per cent report concerns about ultra-processed foods and their impact on diet.

Despite the reduced ingredients list, Baker Street still offers a highly competitive shelf life, maintaining Baker Street’s core convenience proposition while delivering enhanced product quality and taste.

Alongside the recipe improvements, Baker Street is introducing a brand refresh, designed to better communicate the evolution of the range. The updated packaging features a clean, modern look with a more everyday bakery aesthetic.

The refreshed positioning – ‘for the joy of everyday’ – places greater emphasis on versatility and real-life usage occasions, reflecting how consumers incorporate the products into their daily routines.

Gill Riley, VP of marketing at St Pierre Groupe which owns the Baker Street brand, comments: “We know shoppers are increasingly looking for products with simpler ingredients, without compromising on quality or convenience. This reformulation is about striking that balance – improving the recipes while maintaining a competitive shelf life that retailers and consumers value.

“The brand refresh brings this to life on pack, with a more natural and contemporary look that better reflects the quality of the product and how it fits into everyday occasions. Together, these changes mark an important step forward for Baker Street as we continue to evolve the brand in line with shopper expectations.”

The reformulated range will roll out across retail, wholesale and convenience channels, offering buyers a stronger proposition that combines improved quality, clear on-pack messaging and continued strong shelf-life performance to support waste reduction and availability.

Baker Street remains a key player in the bakery category. It is currently the UK’s number 7 rolls brand with a growing portfolio in rolls and loaves. It is also the UK’s number one rye bread brand, delivering consistent growth through strong retailer partnerships and a focus on meeting changing consumer needs.

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