Pukka has launched not one, but two new vegan savoury pastry products: the Vegan No Steak Pie and the Vegan No Steak Slice.
Leaders in the plant-based pie category with the UK’s 2 bestselling vegan pies[1], Pukka has taken its bestselling meat recipe and made it plant based, to expand the appeal of its popular range, attracting meat reducers, flexitarians and vegans up and down the country. Both made from tender, vegan ‘steak’ and paired with rich gravy and diced onions, the Vegan No Steak Pie joins the brand’s individual pie line-up, while the Vegan No Steak Slice can be enjoyed anytime anywhere, hot or cold. The best news? Both products have launches in time for the Veganuary sales rush.
Pukka’s Vegan No Steak Pie (RRP. £1.99) and Vegan No Steak Slice (RRP. £1.95) are available from Sainsbury’s and Asda. The Vegan No Steak Pie is also available in Tesco.
